Simple Brownies

Ingredients

• 1 cup all-purpose flour
• 1 cup granulated sugar
• 1/2 cup unsweetened cocoa powder
• 1 tsp baking powder
• 1/4 tsp salt
• 1/2 cup unsalted butter, melted
• 2 large eggs
• 1 tsp vanilla extract
• 1/2 cup semisweet chocolate chips (optional)

Instructions

1. Preheat your oven to 350°F (180°C). Grease an 8-inch square baking pan with butter or cooking spray.
2. In a medium bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt. Add the melted butter, eggs, and vanilla extract, and stir until well combined.
3. Pour the batter into the prepared pan and smooth the top with a spatula. If using, sprinkle the chocolate chips over the top of the batter.
4. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean. Allow the brownies to cool in the pan for a few minutes before slicing and serving.