The Autumn equinox began in the Western Hemisphere on September 22, 2025. Pumpkin is in season during this time so here is a recipe for a lactose-free pumpkin spice chai.
Ingredients
Water
Trader Joe's Chai concentrate
Pumpkin spice syrup
Dairy-free or lactose-free milk
Optional: Coffee
Optional: Ice
Steps
Add 4 fl oz. (or 1 cup) of the chai concentrate
Optional: Add 4 fl oz. (1/2 cup) of coffee
Use 1-2 pumps of pumpkin spice syrup
Heat up then add 8 fl oz. (or 1 cup) of the milk to your container
Optional: Add ice if you want the latte to be cold
Dilute with water to your liking if the drink is too sweet
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