Description

This pizza looks delicious. It is my favorite food, because I like the cheese on it. It has the perfect ingredients and looks good when made correctly.

Ingredients

• 1 pound pizza dough, at room temperature for at least 1 hour
• 1/2 to 1 cup sauce: tomato sauce, white sauce, or other spread
• 2 to 3 cups other toppings: sautéed onions, sautéed mushrooms, pepperoni, cooked sausage, cooked bacon, diced peppers, leftover veggies, or any other favorite toppings
• 1 to 2 cups shredded or sliced cheese (4 to 8 ounces) such as mozzarella, Monterey Jack, provolone, fontina, or any other favorite
• Cornmeal or all-purpose flour (optional)

Directions

1. Heat the oven to 550°F or higher.
2. Divide the dough in half.
3. Roll out the dough.
4. Top the pizza.
5. Bake the pizza.
6. Slice and serve.