Honey Garlic Glazed Salmon
Ingredients:
- 4 salmon fillets
- 1/3 cup of honey
- 1/4 cup of low-sodium soy sauce
- 3 minced garlic cloves
- 1 tablespoon of olive oil
- 1 tablespoon of lemon juice
- 1/2 teaspoon of black pepper
- >optional: green onions and sesame seeds
Cooking Instructions
- wash your hands before cooking.
- mix honey, soy sauce, garlic and lemon juice.
- heat olive oil in a skillet oven over medium heat.
- season the salmon with pepper.
- cook the salmon skin-side down for about 4-5 minutes.
- flip and cook for another 2 minutes.
- pour in honey garlic mixture;simmer for 2-4 minutes.
- spoon glaze over salmon until it thickens and reaches 145 Farenheit
- serve with rice; broccoli; or roasted vegetables.